Overripe banana is a common problem
in my house. What to do with this banana? This is the question I use to ask
every weekend so my first preference goes banana cake, cookies… now I come up
with another solution, yes this recipe. I loved when it came out as really tasty
snack. Now I am addict to it J . Fortunately my son also
loved it, though he is a picky eater.
Ingredients
2 overripe banana (Cavendish
banana or 3 small banana)
1 cup semolina
¼ cup sugar
½ cup grated coconut
¼ tsp cooking soda
¼ tsp cardamom powder
pinch of salt
oil to fry
Preparation
Mix all ingredient together
except oil. Make soft dough (I am not sure should I call it as dough, it will
be look like some what thick batter).
Heat oil in a pan.
Then take a small ball shape
portion and drop it in hot oil.
Fry at medium low flame till it
become golden brown color.
Repat the process till the
dough finishes.
Have it with tea or coffee
